Miss Rachel kindly dropped me off a sneak peek of her delivered Thanksgiving platter (it was delectable, comforting, and generously portioned). Each $22 individual dish includes:
- 'Turkey’-style seitan with mushroom-red wine gravy (or herbed tofu if you are gluten free)
- Garlicky mashed potatoes
- Green bean casserole
- Rosemary-thyme stuffing with cranberries (or rice stuffing if you are gluten free)
Deliveries will take place on the evening of Tuesday, November 22 and all day/evening on Wednesday, November 23. Pickup is also available from 2-6pm on Tuesday, November 22 at Greensgrow Farm Market.
The Deadline for ordering is Sunday, November 20.
For more details, and to place an order, visit Miss Rachel's site. Orders can also be placed by emailing email@example.com, or calling 215-285-7622.